Antipasti – starters
Salumi
Misti e funghetti sott'olio
€ 8,00
Mix of Tuscan cold cuts with oil conserved mushrooms
Crostone
all’ Olio d'eccellenza
€ 7,00
Bread Crouton with Olio extra Vergine IGP 2010
Az. Agricola “Le Sedici” – 250 ml. € 12,50
Delizie Dai Galli &
§Val
di Merse mon Amour§
Pan
co’ Santi e Pecorini €
8,00
Home
made Traditional SIENA bread served with 2 sorts of
ewe'smilk-cheeses, chestnuts honey and figues comfiture
Olive
Nere alla Siciliana €
7,00
Sweet
Sauer Florentine Orange Salad with Black Olives and fennel seeds
Crostone
al Formaggio
€ 8,00
Bread Crouton with Cheese Fondue
Primi – Pasta e Minestra
Pasta
& Soup
Ravioli
fatti in casa
€ 9,00
Home-made
ravioli, filled with ricotta and specialties, daily recipe
Cappelli
del Prete ai Funghi-
Pici
all’Aglione
€ 8,50
Traditional
Pasta with Tomato and Garlic sauce
Ceci
e Funghi
– la zuppa
€ 8,00
chck
Peas & mushrooms soup
Tagliatelle
al
Ragù
€ 8,50
Tagliatelle
with tuscan “bolognese” Sauce
_________________________€
__,____
Secondi - Meats
Gallo
Sbronzo
€ 11,00
Backed
Chicken with
cognac, Wine, Spicy, hot
Original
“DAI GALLI” recipe
Coniglio
alle Olive
€
10,00
Rabbit in wine and olives sauce
Peposo alla Dai Galli € 10,00
Pepper Beef Stew - Impruneta Style
Tagliata Classica € 16,00
Grilled Sirloin with Rucola and Parmisan
Arista
all'Arancia
€
10,00
Roasted Pork with Oranges
Contorni – Side-dishes
Insalata
Mista € 4,00
mixed
salad
Mix
di sott'oli € 4,00
Mix
of oil conserved vegetables
Patate
€ 4,00
Potatoes
Cipolline
in Agrodolce
€ 4,00
Sweet
Sauer Onions
Carote
e zucchine
€ 4,00
Carrots
and Zucchinis
_________________________€
__,____
Dolci – Cakes
La
Famosa Torta al Cioccolato€
4,00
Our Chocolate Cake
Dolce
del giorno €
4,00
Cake of the day
Crema
Latte al Caramello €
4,00
Ice Cream with CAramel
Vinsanto
e Dolci tradizionali €
5,00
Traditional Wineliquor served with traditional
sweetness
_________________________€
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